Chandon Recipe
Make Chandon Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish Ingredients
Method
Preparation
- 1
Chill the Sparkling Wine
Place the Chandon sparkling wine bottle in the refrigerator for at least 2 hours before serving to ensure it is perfectly chilled.
- 2
Juicing the Oranges
Squeeze fresh oranges to yield 1 cup of juice. Strain to remove pulp if desired.
Mixing
- 3
Combine Ingredients
In a large pitcher, combine 1 cup of fresh orange juice with the entire bottle of Chandon sparkling wine. Stir gently to mix without losing the fizz.
Serving
- 4
Prepare Glasses
Fill champagne flutes or wine glasses with the sparkling orange mixture until about 3/4 full.
- 5
Garnish and Serve
Garnish each glass with a slice of orange and a few fresh mint leaves. Serve immediately and enjoy!
