Anne Amie “two Estates Recipe
Make Anne Amie “two Estates Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Wine
Cheese Pairing
Accompaniments
Method
Preparation
- 1
Prepare Cheese and Accompaniments
Slice the Brie cheese into wedges and the aged Gouda into small cubes. Arrange them on a cheese board.
- 2
Prepare the Baguette
Slice the fresh baguette into bite-sized pieces and place them on the cheese board.
- 3
Add Fruits and Nuts
Wash the grapes and arrange them next to the cheese. Scatter the walnuts around the cheese and grapes.
- 4
Honey Drizzle
Place a small bowl of honey on the cheese board for drizzling.
Serving
- 5
Pour the Wine
Open the bottle of Anne Amie Two Estates Pinot Noir and pour into wine glasses.
- 6
Serve the Platter
Serve the cheese board alongside the wine glasses for guests to enjoy.
