Garlic Bread Recipe
Toasted bread with garlic and herbs.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Garlic Butter
In a medium bowl, combine softened unsalted butter, minced garlic, chopped fresh parsley, olive oil, salt, and black pepper. Mix well until all ingredients are fully incorporated.
- 2
Slice the Baguette
Using a serrated knife, slice the baguette in half lengthwise. Then, slice each half into individual pieces about 1 inch thick.
- 3
- 4
Toast the Bread
Preheat your oven to 400°F (200°C). Place the baguette slices on a baking sheet, cut side up, and toast in the preheated oven for about 10-12 minutes or until the edges are golden and crispy.
- 5
Serve
Remove from the oven, let cool slightly, and serve hot. Enjoy your delicious garlic bread!