Jul 14 2026
RestaurantsParlorSlideshow Sliders Recipe

Slideshow Sliders Recipe

Inspired by Parlor
Time30m
Serves12

Indulge in our Slideshow Sliders, a delightful trio of gourmet mini burgers featuring a juicy blend of tender beef, savory pulled pork, and zesty black bean patties, all nestled in freshly baked brioche buns. Each slider is topped with a unique sauce and crisp toppings that tantalize your taste buds, making every bite a delicious journey. Perfect for sharing or indulging all on your own!

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Ingredients

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Sliders Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Beef Mixture

    In a large bowl, combine the ground beef, finely chopped onion, minced garlic, salt, and black pepper. Mix gently until just combined.

  2. 2

    Form the Patties

    Divide the beef mixture into 12 equal portions and shape each portion into a small patty, about 2 inches in diameter.

  3. 3

    Cook the Patties

    Heat olive oil in a large skillet over medium heat. Add the patties to the skillet and cook for about 3-4 minutes on each side, or until they reach your desired level of doneness.

  4. 4

    Add Cheese

    In the last minute of cooking, place a slice of cheddar cheese on each patty and cover the skillet to melt the cheese.

  5. 5

    Assemble the Sliders

    Place each patty on a slider bun, top with pickles, ketchup, and mustard to taste. Close the buns and serve immediately.

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