Jul 14 2026
RestaurantsParis Dining ClubThanksgiving Apéro Recipe

Thanksgiving Apéro Recipe

Inspired by Paris Dining Club
Time45m
Serves8

Perfect for welcoming guests as they arrive or as a beautiful addition to the turkey on your table.

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Ingredients

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Appetizers

Method

Preparation

  1. 1

    Prepare the Puff Pastry

    Preheat the oven to 400°F (200°C). Roll out the puff pastry sheets on a floured surface to about 1/8 inch thick. Cut into squares or circles.

  2. 2

    Assemble the Cheese Bites

    Place a small piece of Brie cheese in the center of each pastry cut-out. Top with a teaspoon of cranberry sauce, a few walnut pieces, and a drizzle of honey. Sprinkle fresh rosemary, sea salt, and black pepper on top.

  3. 3

    Bake

    Fold the pastry over the filling to create a pocket and seal the edges with a fork. Brush the tops with olive oil. Place on a baking sheet lined with parchment paper and bake for 15-20 minutes or until golden brown.

  4. 4

    Serve

    Let cool slightly before serving. Arrange on a platter with apple slices and additional cranberry sauce for dipping.

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