Sugar Roasted Tomato Butter Recipe
A compound butter made with garden tomatoes, perfect for spreading.
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Ingredients
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Butter and Tomatoes
Method
Preparation
- 1
Prepare the Butter
In a medium bowl, soften the unsalted butter to room temperature.
- 2
Mix Ingredients
Add the finely chopped garden tomatoes, brown sugar, fresh basil, minced garlic, salt, and black pepper to the softened butter.
- 3
- 4
Shape and Chill
Transfer the mixture to a piece of parchment paper or plastic wrap, shape it into a log, and wrap it tightly. Refrigerate for at least 2 hours or until firm.
- 5
Serve
Once firm, slice the butter and serve it on bread, crackers, or vegetables.
