Rosemary-cranberry-gin Concoction Recipe

Time25m

Serves6

A fun, festive batch cocktail perfect for sipping the stress away.

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Ingredients

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1
Prepare the Rosemary Infusion
In a small saucepan, combine 1 cup of water and the rosemary sprigs. Bring to a boil, then reduce heat and let simmer for about 10 minutes. Remove from heat and let cool. Strain the infusion to remove the rosemary.
2
Mix the Cocktail
In a large pitcher, combine the cooled rosemary infusion, cranberry juice, gin, and simple syrup. Stir well to combine.
3
Serve the Cocktail
Fill glasses with ice cubes and pour the cocktail mixture over the ice. Top each glass with club soda for a refreshing fizz.
4
Garnish
Garnish each glass with fresh cranberries and a slice of lemon. Add a sprig of rosemary for a festive touch.