Bloody Mary’s Recipe
Recipe information
Make Bloody Mary’s in just 10m. A cocktail that helps not to over-snack as the cocktail is the snack.
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Ingredients
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Cocktail Ingredients
Preparation
Cocktail Preparation
1. Prepare the Glass
Fill a tall glass with ice cubes.
2. Mix the Ingredients
In a shaker, combine vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce, celery salt, and black pepper. Shake gently to mix.
3. Pour and Garnish
Strain the mixture into the prepared glass over the ice. Garnish with a celery stalk, lime wedge, and pickled green beans or olives.
4. Serve
Serve immediately and enjoy your Bloody Mary!
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