Cuban Sandwich Recipe
A classic Cuban sandwich with all the fixings.
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Ingredients
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Cuban Sandwich Ingredients
Method
Directions
- 1
Prepare the Bread
Slice the Cuban bread horizontally to create a top and bottom half.
- 2
Layer the Ingredients
Spread yellow mustard on both halves of the bread. Layer the roast pork, ham, Swiss cheese, and pickles on the bottom half.
- 3
Top the Sandwich
Place the top half of the bread over the layered ingredients to close the sandwich.
- 4
Butter the Outside
Spread butter on the outside of the sandwich.
- 5
Grill the Sandwich
Heat a panini press or skillet over medium heat. Place the sandwich on the press or skillet, and grill for about 5-7 minutes, until the bread is golden brown and the cheese is melted.
- 6
Serve
Remove from heat, cut in half, and serve warm.
