Shrimp Fra Diavolo Recipe
Red Pepper Tomato Broth, Parmesan, Angel Hair
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Pasta
Bring a large pot of salted water to a boil. Add the angel hair pasta and cook according to package instructions until al dente. Drain and set aside.
- 2
Make the Fra Diavolo Sauce
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and red pepper flakes, sautéing for about 1 minute until fragrant.
- 3
Add Tomatoes and Simmer
Stir in the crushed tomatoes, and season with salt and black pepper. Bring the mixture to a simmer and cook for about 10 minutes to allow the flavors to meld.
- 4
Cook the Shrimp
Add the shrimp to the sauce and cook until they turn pink and opaque, about 3-4 minutes.
- 5
Combine with Pasta
Toss the cooked angel hair pasta into the sauce, ensuring all strands are well coated. Add the chopped basil and mix well.
- 6
Serve
Plate the shrimp fra diavolo and sprinkle with grated Parmesan cheese. Serve hot.
