Bottomless Pasta & Sauce Recipe
$10 Bottomless Pasta & Sauce
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Pasta and Sauce Ingredients
Method
Cooking Instructions
- 1
Cook the Pasta
Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain and set aside.
- 2
Prepare the Sauce
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
- 3
Combine Ingredients
Add the crushed tomatoes, basil, oregano, salt, and black pepper to the skillet. Stir to combine and bring to a simmer. Let it cook for about 10-15 minutes to allow the flavors to meld.
- 4
Mix Pasta and Sauce
Add the cooked pasta to the sauce, tossing to coat evenly. Cook for an additional 2-3 minutes until heated through.
- 5
Serve
Serve the pasta hot, topped with grated Parmesan cheese. Enjoy your bottomless pasta and sauce!