The California Invasion Recipe
Crab, Piranha Sauce, Cucumber, Pink Ginger, Carrots, Unagi Sauce, Green Onions, Sesame Seeds. Ask for it in a bowl, sushi burrito, or Salad! Want to spice it up? Do you like heat? Ask for it spicy! Add Avocado for only $1 per scoop!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Begin by julienning the cucumber and carrot. Chop the green onions and set all ingredients aside.
- 2
Mix the Crab
In a bowl, combine the crab meat with piranha sauce and unagi sauce. Mix well until the crab is evenly coated.
- 3
Assemble the Bowl or Burrito
In a serving bowl or sushi burrito wrap, add the crab mixture first, then layer the julienned cucumber, carrot, pink ginger, and green onions.
- 4
Garnish and Serve
Sprinkle sesame seeds over the top and add slices of avocado if desired. Serve immediately.