Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Steak Fries Ingredients
Method
Steak Fries Directions
- 1
Preparation
Preheat the oven to 425°F (220°C).
- 2
- 3
Seasoning
In a large bowl, toss the potato wedges with olive oil, salt, black pepper, and garlic powder until evenly coated.
- 4
Baking
Spread the seasoned potato wedges in a single layer on a baking sheet. Bake for 30-35 minutes, flipping halfway through, until golden brown and crispy.
- 5
Finishing Touch
Once the fries are done, remove them from the oven. While they're still hot, sprinkle with chopped parsley and shaved parmesan cheese.
- 6
Serve
Serve immediately while hot and crispy.