Jul 14 2026
Oysters On The Half Shell Recipe
Inspired by Oscar's Steakhouse
Time15m
Serves2
traditional accompaniments
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Ingredients
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Oysters
Accompaniments
Method
Preparation
- 1
Prepare the Oysters
Carefully shuck the oysters, keeping them in their shells and on a bed of ice to keep them cold.
- 2
Arrange the Accompaniments
On a serving platter, arrange the oysters on one side and place the lemon wedges, cocktail sauce, mignonette sauce, hot sauce, and crackers on the other side.
Serving
- 3
Serve Immediately
Serve the oysters on the half shell with the accompaniments for dipping and garnish.