Avocado Toast Recipe
Indulge in our creamy Avocado Toast, where perfectly ripe avocados are smashed to silky perfection and spread generously over artisanal, toasted bread. Topped with a sprinkle of sea salt, a drizzle of zesty lemon, and finished with a hint of chili flakes for that extra kick, this delightful dish is a symphony of flavors and textures that will awaken your taste buds. Perfect for breakfast, brunch, or a light snack!
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Ingredients
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Bread Base
Avocado Spread
Toppings
Method
Preparation
- 1
Toast the Bread
Lightly toast the sourdough bread slices until golden brown.
- 2
- 3
Assemble the Toast
Spread the avocado mixture evenly on the toasted bread.
- 4
Add Toppings
Halve the cherry tomatoes and place them on top of the avocado spread. Sprinkle with red chili flakes and garnish with fresh basil leaves.