Taco Tuesday Recipe
Make Taco Tuesday Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Taco Filling
Taco Shells
Toppings
Method
Prepare the Taco Filling
- 1
Cook the Ground Beef
In a large skillet, cook the ground beef over medium heat until browned, about 5-7 minutes. Drain excess fat.
- 2
Add Taco Seasoning
Stir in the taco seasoning and water, and mix well. Cook for an additional 5 minutes until thickened.
- 3
Incorporate Diced Tomatoes
Add the diced tomatoes to the skillet and stir to combine. Simmer for another 3-5 minutes.
Prepare Taco Shells
- 4
Heat Taco Shells
While the filling is simmering, preheat your oven to 350°F (175°C). Arrange taco shells on a baking sheet and heat in the oven for about 5 minutes or until crispy.
Assemble Tacos
- 5
Fill Taco Shells
Once the taco shells are heated, remove them from the oven. Using a spoon, fill each taco shell with the beef filling.
- 6
Add Toppings
Top each filled taco with shredded lettuce, diced tomatoes, shredded cheese, sour cream, and sliced jalapeños as desired.