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Ingredients
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Main Ingredients
Method
Preparation
- 1
Cook the Bacon
In a large skillet over medium heat, cook the bacon until crispy, about 6-8 minutes. Flip the bacon occasionally for even cooking. Once cooked, transfer to a paper towel-lined plate to drain excess fat.
- 2
- 3
Toast the Bread
Toast the slices of bread in a toaster or on a skillet until golden brown and crispy.
Assembly
- 4
Spread the Mayonnaise
Once the bread is toasted, spread 1 tablespoon of mayonnaise on one side of each slice.
- 5
Layer the Ingredients
On two slices of bread with mayonnaise, start layering: first add the lettuce, then the crispy bacon, followed by the sliced tomato, and finally, the mashed avocado.
- 6
Finish the Sandwich
Top with the remaining slices of bread, mayonnaise side down. Press down gently to hold everything together, then slice the sandwiches in half.