Whole Wheat Cheese Crisp Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Gather all the ingredients and preheat your oven to 400°F (200°C).

2. 2

   Season the Protein (if using)

   If adding chicken, tofu, steak, or shrimp, season with salt and pepper. Cook the protein in a skillet over medium heat until fully cooked, then set aside.

3. 3

   Assemble the Cheese Crisp

   Brush one side of each whole wheat tortilla with olive oil. On the non-oiled side, layer shredded cheese evenly across. If using, add the cooked protein on top of the cheese.

4. 4

   Bake

   Place the assembled tortillas on a baking sheet and bake in the preheated oven for 8-10 minutes, or until the cheese is bubbly and the tortillas are crispy.

5. 5

   Serve

   Remove from the oven, let cool slightly, then cut into wedges and serve warm.