Kale Caesar* Recipe
kale, romaine, tomato, crouton, corn, golden raisins, parmesan, lemon-dijon dressing
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Greens
In a large bowl, combine the chopped kale and romaine lettuce. Massage the kale gently for about 2-3 minutes to soften it.
- 2
Add Vegetables
Add the diced tomato, corn, and golden raisins to the mixed greens.
- 3
Make the Dressing
In a small bowl, whisk together lemon juice, Dijon mustard, olive oil, salt, and pepper to taste. Adjust the seasoning as needed.
- 4
Combine Salad and Dressing
Drizzle the dressing over the salad mixture and toss well to combine everything evenly.
- 5
Finish with Croutons and Cheese
Top the salad with croutons and grated Parmesan cheese. Serve immediately.
