Jul 14 2026
Float With Us Recipe
Inspired by Orchard City Kitchen
Time5m
Serves1
boylan root beer / vanilla ice cream
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Ingredients
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Float Base
Method
Preparation
- 1
Gather Your Ingredients
Collect all the ingredients needed for the float: Boylan Root Beer and Vanilla Ice Cream.
- 2
Select a Glass
Choose a tall glass or mug to serve your float in.
- 3
Add Ice Cream
Place 2 scoops of vanilla ice cream into the glass.
- 4
Pour Root Beer
Slowly pour 1 cup of Boylan Root Beer over the ice cream, allowing it to fizz and foam.
- 5
Serve Immediately
Enjoy your float right away with a straw or spoon, as the ice cream will melt into the root beer.
