ODL BURGER Recipe

Prepare the Bacon

In a skillet over medium heat, cook the bacon slices until crispy. Remove and let drain on paper towels.

Caramelize the Onion

In the same skillet, add olive oil and sliced onion. Cook over low heat, stirring occasionally until the onions are caramelized, about 15 minutes.

Make the Patties

In a bowl, combine ground beef, salt, and black pepper. Form into two patties.

Cook the Patties

Heat the grill or skillet over medium-high heat. Cook the patties for about 4 minutes on each side for medium-rare, adding the buttermilk blue cheese on top during the last minute to melt.

Assemble the Burger

On the bottom bun, spread a layer of English mustard, place the beef patty with melted cheese, add caramelized onions and crispy bacon. Top with the other half of the bun.

Serve

Serve immediately with your choice of sides.