Blu Giovello, Pinot Grigio, Italy

Join us for Happy Hour, where delightful drinks and tasty bites come together to elevate your evening with friends.

Happy Hour

Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

GOLDEN EMBERS

OLD FASHIONED

Dive into the refreshing world of 'Spritz Theory'—a delightful concoction that combines the vibrant essence of fresh citrus with a bubbly twist. This invigorating drink is crafted to tantalize your taste buds, featuring a harmonious blend of zesty orange, crisp Prosecco, and a hint of herbal aperitif. Each sip offers a burst of effervescence, making it the perfect companion for sunny afternoons or lively gatherings. Experience the refreshing allure of Spritz Theory and let your senses dance in delight!

Fill a wine glass with ice cubes to chill.

Prepare the Glass

Pour 3 oz of Aperol over the ice in the glass.

Add Aperol

Slowly pour 6 oz of Prosecco into the glass to maintain the bubbles.

Add Prosecco

Top with Soda Water

Garnish with a slice of orange on the rim of the glass.

Garnish

Serve

Aperol

Prosecco

Soda Water

Orange Slice

Ice Cubes

Spritz Theory

Jarret d'agneau confit is a French dish featuring lamb shanks that are slow-cooked in duck fat or olive oil until tender. This dish is marked by its rich flavor and melt-in-your-mouth texture, enhanced by the addition of garlic and thyme during cooking. Here's how to make it at home.

Jarret d'agneau confit

grillé, sauce au foie gras et vin rouge, purée de PDT et légumes saison

Contre-filet de bœuf AAA

Indulge in our exquisite Tartare de Saumon, featuring fresh, hand-chopped salmon expertly seasoned with zesty lime, fragrant herbs, and a hint of sesame oil. Served with a delicate avocado puree and crispy wonton chips, this dish is a delightful fusion of flavors and textures that will transport your taste buds to the coastal shores of the Mediterranean.

Tartare de saumon

poêlé, risotto cremeux au safran, chimichurri, tomates cerises et chou-fleur rôti à l’huile de truffe

Filet de Dorade Royale

Indulge in our Poutine à la Viande Fumée, a delectable twist on a Canadian classic. Crispy golden fries are generously topped with rich, savory smoked meat, smothered in velvety cheese curds and drizzled with luscious gravy. Each bite is a heavenly combination of textures and flavors that will transport your taste buds straight to the heart of Quebec. Perfect for sharing—or keeping all to yourself!

Poutine à la Viande Fumée

Sink your teeth into our juicy cheeseburger, featuring a perfectly grilled beef patty topped with melted cheddar cheese, crisp lettuce, ripe tomatoes, and zesty pickles, all nestled between a freshly toasted brioche bun. Each bite offers a mouthwatering blend of flavors and textures, making it the ultimate comfort food for any burger lover.

Cheeseburger

Make Spritz Theory Recipe in just 10m. Dive into the refreshing world of 'Spritz Theory'—a delightful concoction that combines the vibrant essence of fresh citrus with a bubbly twist. This invigorating drink is crafted to tantalize your taste buds, featuring a harmonious blend of zesty orange, crisp Prosecco, and a hint of herbal aperitif. Each sip offers a burst of effervescence, making it the perfect companion for sunny afternoons or lively gatherings. Experience the refreshing allure of Spritz Theory and let your senses dance in delight!

Spritz Theory Recipe

Ingredients

Cocktail Ingredients

Method

Cocktail Preparation