Mai Thai Punch Recipe
Recipe information
Make Mai Thai Punch in just 15m. Experience a tropical escape with our Mai Thai Punch, a vibrant blend of rum and tropical fruit juices, expertly mixed to create a refreshing and invigorating punch. Garnished with a medley of fresh fruit and a hint of mint, this irresistible drink is perfect for sipping by the pool or enjoying during a sunset gathering. Let the flavors transport you to a sun-soaked beach paradise with every delightful sip!
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Beverage Ingredients
Preparation
1. Mix the Ingredients
In a large pitcher, combine the rum, pineapple juice, orange juice, grenadine, and lime juice. Stir well to mix all the liquids together.
2. Add Club Soda
Slowly pour in the club soda to the mixture. Stir gently to combine without losing the fizz.
3. Serve
Fill glasses with ice cubes and pour the Mai Thai Punch over the ice. Garnish with fresh mint leaves.
Local Coupons
No local coupons found for this recipe's ingredients.