Jul 14 2026
RestaurantsOlive & FinchYogurt & Granola Recipe

Yogurt & Granola Recipe

Inspired by Olive & Finch
Time40m
Serves4

House-made granola, greek yogurt, fresh berries, house-made compote, honey

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Make the Granola

    Preheat your oven to 350°F (175°C). In a large bowl, combine rolled oats, chopped nuts, honey, melted coconut oil, and cinnamon. Mix well until the oats are evenly coated. Spread the mixture evenly on a baking sheet lined with parchment paper.

  2. 2

    Bake the Granola

    Bake in the preheated oven for about 20-25 minutes, stirring halfway through, until golden brown. Remove from the oven and let it cool completely before breaking it into clusters.

  3. 3

    Assemble the Yogurt & Granola

    In serving bowls, add Greek yogurt as the base. Top with the house-made granola, fresh berries, and a spoonful of the fruit compote. Drizzle with honey to taste.

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