Cambric Recipe

Steep the Tea

Boil water and pour it over the Earl Grey tea leaves or tea bags. Let it steep for about 5 minutes.

Sweeten with Honey

Remove the tea leaves or bags and stir in honey while the tea is still warm.

Steam the Milk

Heat the milk in a saucepan or use a milk steamer until it's hot and frothy.

Combine

Pour the sweetened tea into a mug and gently add the steamed milk on top.

Serve

Stir gently and enjoy your Cambric!