Jul 14 2026
Restaurants›Olive & Finch›Espresso Macchiato Recipe

Espresso Macchiato Recipe

Inspired by Olive & Finch
Time10m
Serves1

Espresso “marked” with milk foam

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Ingredients

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Espresso Macchiato Ingredients

Method

Preparation Instructions

  1. 1

    Brew Espresso

    Brew a single shot of espresso using your espresso machine.

  2. 2

    Prepare Milk Foam

    Steam the milk until it reaches a silky texture and creates a light foam. You can also use a milk frother for this step.

  3. 3

    Combine

    Pour the brewed espresso into a small cup and top it with a dollop of the milk foam.

  4. 4

    Serve

    Enjoy your espresso macchiato immediately while it's hot.

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