Jul 14 2026
RestaurantsOlive & FinchCurry Chicken Salad On Croissant Recipe

Curry Chicken Salad On Croissant Recipe

Inspired by Olive & Finch
Time30m
Serves4

Herb roasted chicken breast, red onions, celery, golden raisins, curry sauce, butter croissant

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Ingredients for Curry Chicken Salad

Method

Preparation Instructions

  1. 1

    Prepare the Chicken Salad

    In a large bowl, combine the herb roasted chicken breast, finely chopped red onion, diced celery, and golden raisins.

  2. 2

    Make the Curry Sauce

    In a separate bowl, mix together the curry powder, mayonnaise, salt, and black pepper until well combined.

  3. 3

    Combine and Mix

    Pour the curry sauce over the chicken mixture and stir until everything is evenly coated.

  4. 4

    Assemble the Croissants

    Slice the butter croissants in half and fill each croissant with the curry chicken salad mixture.

  5. 5

    Serve

    Serve immediately and enjoy your delicious curry chicken salad on croissants!

More from Olive & Finch