Jul 14 2026
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Ingredients
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Café Latte Ingredients
Method
Café Latte Directions
- 1
Prepare the Espresso
Brew one shot of espresso using your preferred method.
- 2
Steam the Milk
Heat the milk in a steaming pitcher until it reaches about 150°F (65°C) and is frothy.
- 3
Combine Ingredients
Pour the steamed milk over the brewed espresso in a large cup.
- 4
Add Foam (Optional)
Top with foamed milk if desired.
- 5
Sweeten (Optional)
Add sugar to taste if you prefer a sweeter latte.
- 6
Garnish (Optional)
Sprinkle cinnamon or cocoa powder on top for added flavor.
