Black Forest Ham & Cheese Recipe

Time15m

Serves2

Rye bread, served hot or cold, slaw garnish.

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Ingredients

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1
Assemble the Sandwich
Lay out 2 slices of rye bread on a clean surface.
2
Add Ham
Place 2 slices of Black Forest ham on one slice of rye bread.
3
Add Cheese
Layer 1 slice of Swiss cheese over the ham.
4
Top with Bread
Place the second slice of rye bread on top to complete the sandwich.
5
Butter the Bread
Spread butter evenly on the outer sides of both slices of bread.
6
Cook the Sandwich
Heat a skillet over medium heat and place the sandwich in the skillet. Cook for about 3-4 minutes on each side, until the bread is golden brown and the cheese is melted.
7
Serve
Remove the sandwich from the skillet, slice in half if desired, and serve hot or cold with a slaw garnish.