Avocado Salad Recipe
Make Avocado Salad Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Start by cutting the avocados in half, removing the pit, and scooping out the flesh into a large mixing bowl. Dice the avocados into bite-sized pieces.
- 2
Chop the Vegetables
Halve the cherry tomatoes, dice the cucumber and finely chop the red onion. Add all these vegetables to the mixing bowl with the avocados.
- 3
Add Fresh Herbs
Chop the fresh cilantro and sprinkle it over the salad mixture.
- 4
Dress the Salad
In a small bowl, whisk together the lime juice, olive oil, salt, and black pepper. Pour this dressing over the salad.
- 5
Toss and Serve
Gently toss the salad until all ingredients are evenly coated with the dressing. Serve immediately or chill in the refrigerator for 10-15 minutes before serving.
