Smokehouse Salad Recipe
smoked brisket, romaine, tomatoes, red onion, bleu cheese, balsamic vinaigrette
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Chop the romaine lettuce, slice the cherry tomatoes in half, and thinly slice the red onion.
- 2
Assemble the Salad
In a large salad bowl, combine the chopped romaine, halved cherry tomatoes, sliced red onion, and smoked brisket.
- 3
Add Cheese and Dressing
Sprinkle the bleu cheese over the top of the salad and drizzle the balsamic vinaigrette on top.
- 4
Toss and Serve
Gently toss the salad to combine all ingredients, and serve immediately.
