Greek Yogurt Recipe

Time15m

Serves2

Wildflower honey, fresh berries, hemp seed granola.

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Ingredients

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1
Prepare the Greek Yogurt Base
In a medium-sized bowl, scoop 2 cups of Greek yogurt. This will serve as the base of your dish.
2
Add Sweetness
Drizzle 2 tablespoons of wildflower honey over the Greek yogurt. Use a spoon to gently swirl the honey into the yogurt for an even sweetness.

3
Prepare the Berries
Wash 1 cup of fresh berries under cold water. Pat them dry with a paper towel and set aside.
4
Add Berries and Granola
Sprinkle the prepared berries over the yogurt and honey mixture. Then, add 1 cup of hemp seed granola on top for a crunchy texture.

5
Serve Immediately
Serve the Greek yogurt with toppings in bowls or parfait glasses. Enjoy immediately as a healthy breakfast or snack!