Cookie Dough Ice Cream Shot Recipe
Dough ball cookie dough whiskey, tippy cow vanilla soft serve liqueur.
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Ingredients
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Cookie Dough Mix
Ice Cream Shot
Method
Cookie Dough Preparation
- 1
Mix Ingredients
In a mixing bowl, combine the Dough Ball Cookie Dough Whiskey, brown sugar, all-purpose flour, softened butter, and vanilla extract. Mix until well combined.
- 2
Add Chocolate Chips
Fold in the chocolate chips until evenly distributed throughout the dough.
- 3
Form Cookie Dough Balls
Using your hands, form small, bite-sized balls of cookie dough (about 1 inch in diameter). Place them on a plate and refrigerate for at least 15 minutes to firm up.
Ice Cream Shot Assembly
- 4
Pour Liqueur
In a shot glass, pour 2 oz of Tippy Cow Vanilla Soft Serve Liqueur, filling it halfway.
- 5
Add Cookie Dough Ball
Remove the cookie dough balls from the refrigerator. Carefully place one cookie dough ball on top of the liqueur in the shot glass.
- 6
Garnish Shot
Top with a dollop of whipped cream, a drizzle of chocolate syrup, and sprinkle with cookie crumbs for garnish.
- 7
Serve
Serve immediately and enjoy your Cookie Dough Ice Cream Shot!