Wings Recipe
Choice of sauce: Buffalo, BBQ, Garlic Parmesan
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Ingredients
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Wings
Buffalo Sauce
BBQ Sauce
Garlic Parmesan Sauce
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C) to ensure the wings cook evenly.
- 2
Prepare the Wings
In a large bowl, combine the chicken wings, olive oil, salt, and black pepper. Toss until the wings are well-coated.
Cooking the Wings
- 3
Bake the Wings
Place the wings on a baking sheet lined with parchment paper in a single layer. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until the wings are crispy and cooked through.
Preparing the Sauces
- 4
Make Buffalo Sauce
In a small saucepan over medium heat, melt 1 stick of unsalted butter. Once melted, stir in 1 cup of hot sauce and 1 teaspoon of garlic powder until well combined. Remove from heat and set aside.
- 5
- 6
Create Garlic Parmesan Sauce
In a small saucepan, melt 1 stick of unsalted butter over medium heat. Add in 4 minced garlic cloves and sauté for 1-2 minutes until fragrant. Remove from heat and stir in 1 cup of grated Parmesan cheese and 2 tablespoons of chopped parsley.
Tossing the Wings
- 7
Serving
- 8
Serve the Wings
Plate the wings and serve immediately with your choice of dipping sauces and celery sticks.
