Pina Colada Recipe
Sweet cocktail made with rum, coconut cream, and pineapple juice
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Ingredients
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Cocktail Base
Garnishes
Method
Preparation
- 1
Blend the Ingredients
In a blender, combine the white rum, coconut cream, pineapple juice, and crushed ice. Blend on high until the mixture is smooth and creamy.
- 2
- 3
Pour the Cocktail
Pour the blended mixture into the prepared glass, filling it to the top.
- 4
Add Garnishes
Garnish the cocktail with a slice of pineapple, a maraschino cherry, and sprinkle some shredded coconut on top.
Serving
- 5
Serve and Enjoy
Serve immediately with a straw and enjoy your refreshing Pina Colada!