Za'atar Spiced Fries Recipe
Recipe information
Make Za'atar Spiced Fries in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Main Ingredients
Preparation Steps
1. Prepare the Potatoes
Wash and peel the potatoes. Cut them into thin fries or wedges, ensuring even thickness for uniform cooking.
2. Preheat the Oven
Preheat your oven to 425°F (220°C) to ensure the fries get crispy.
3. Season the Fries
In a large bowl, toss the cut potatoes with olive oil, za'atar spice blend, salt, and black pepper until they are evenly coated.
4. Bake the Fries
Spread the seasoned fries in a single layer on a baking sheet lined with parchment paper. Bake for 25-30 minutes, flipping halfway through, until golden and crispy.
5. Garnish and Serve
If desired, chop fresh parsley and sprinkle on top of the fries before serving. Serve hot and enjoy!
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