Muhammara Recipe
roasted red pepper, walnuts, turmeric, honey, aleppo, cilantro
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Ingredients
If not already done, roast the red peppers until charred. Allow to cool, peel off the skin, and remove seeds.
- 2
Blend the Mixture
In a food processor, combine the roasted red peppers, walnuts, turmeric, honey, Aleppo pepper, and cilantro.
- 3
Add Olive Oil
While blending, slowly drizzle in the olive oil until the mixture is smooth and creamy.
- 4
Season and Serve
Taste the Muhammara and add salt as needed. Serve with pita bread or fresh vegetables.
