Jul 17 2026
RestaurantsNikosGreek Mac & Cheese Recipe

Greek Mac & Cheese Recipe

Inspired by Nikos
Time30m
Serves4

kofto pasta, feta, kasseri, manouri

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Ingredients

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Pasta and Cheese

Method

Cooking Instructions

  1. 1

    Cook the Pasta

    In a large pot, bring salted water to a boil. Add the kofto pasta and cook according to package instructions until al dente. Drain and set aside.

  2. 2

    Prepare the Cheese Sauce

    In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté until fragrant, about 1 minute. Reduce the heat to low.

  3. 3

    Combine Ingredients

    Add the cooked pasta to the skillet and stir to coat with the garlic oil. Gradually add the feta, kasseri, and manouri cheeses, stirring until melted and creamy. Season with salt and black pepper to taste.

  4. 4

    Add Fresh Herbs

    Fold in the chopped parsley for added flavor.

  5. 5

    Optional Topping

    If desired, transfer the mac and cheese to a baking dish, sprinkle with breadcrumbs, and broil for 2-3 minutes until golden brown.

  6. 6

    Serve

    Serve hot, garnished with additional parsley if desired.

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