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Ingredients
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Pasta and Cheese
Method
Cooking Instructions
- 1
Cook the Pasta
In a large pot, bring salted water to a boil. Add the kofto pasta and cook according to package instructions until al dente. Drain and set aside.
- 2
Prepare the Cheese Sauce
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté until fragrant, about 1 minute. Reduce the heat to low.
- 3
- 4
Add Fresh Herbs
Fold in the chopped parsley for added flavor.
- 5
Optional Topping
If desired, transfer the mac and cheese to a baking dish, sprinkle with breadcrumbs, and broil for 2-3 minutes until golden brown.
- 6
Serve
Serve hot, garnished with additional parsley if desired.
