Charred Savoy Cabbage Recipe
Recipe information
Make Charred Savoy Cabbage in just 30m. Miso, soy, honey
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Ingredients
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Main Ingredients
Preparation
Cooking Instructions
1. Prepare the Cabbage
Preheat the grill or oven to high heat. Cut the Savoy cabbage into quarters, removing the core.
2. Make the Glaze
In a small bowl, mix together the miso paste, soy sauce, honey, and olive oil until well combined.
3. Season the Cabbage
Brush the cabbage quarters with the miso glaze, ensuring they are well coated. Season with salt and black pepper.
4. Grill the Cabbage
Place the cabbage quarters on the grill or in the oven. Grill for about 8-10 minutes, turning occasionally, until charred and tender.
5. Serve
Remove the cabbage from the heat and let it rest for a few minutes before serving. Drizzle with any remaining glaze if desired.
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