Iced Tea Recipe

Time30m

Serves4

Make Iced Tea Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Boil Water
In a large saucepan, bring 4 cups of water to a boil.
2
Steep Tea
Once the water is boiling, remove it from heat and add 4 black tea bags. Let steep for 5-7 minutes, depending on your desired strength.
3
Remove Tea Bags
After steeping, carefully remove the tea bags from the saucepan.

4
Add Sweetener (Optional)
If you prefer sweet tea, stir in 1 cup of granulated sugar or honey while the tea is still warm to dissolve completely.

5
Add Lemon Juice
Pour in 1 cup of fresh lemon juice and stir well to combine.
6
Add Mint Leaves
Incorporate 1 cup of fresh mint leaves into the tea mixture, allowing the flavors to infuse.

7
Chill the Tea
Transfer the tea to a pitcher and refrigerate for at least 1 hour, or until chilled.
8
Prepare to Serve
In a glass, add 2 cups of ice cubes and pour the chilled tea over the ice.
9
Garnish
Top the iced tea with lemon slices for garnish and additional flavor.