Chicken Wings Recipe
Choice of buffalo, BBQ, or garlic parmesan.
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Ingredients
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Chicken Wings
Buffalo Sauce
BBQ Sauce
Garlic Parmesan Sauce
Method
Preparation
- 1
Prepare the Chicken Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat them dry with paper towels. In a large bowl, toss the wings with olive oil, salt, and black pepper until they are evenly coated.
Cooking
- 2
Bake the Wings
Place the wings in a single layer on a baking sheet lined with parchment paper. Bake for 40-45 minutes, turning halfway through, until they are crispy and cooked through.
Buffalo Sauce Preparation
- 3
Make Buffalo Sauce
In a small saucepan over medium heat, melt the butter. Once melted, add the hot sauce and garlic powder. Stir until combined and heated through.
- 4
Coat Wings with Buffalo Sauce
Once the wings are done baking, transfer them to a large bowl and pour the buffalo sauce over them. Toss until evenly coated.
BBQ Sauce Preparation
- 5
Coat Wings with BBQ Sauce
After baking, place the wings in a large bowl and pour the BBQ sauce over them. Toss until the wings are evenly coated.
Garlic Parmesan Sauce Preparation
- 6
Make Garlic Parmesan Sauce
In a small saucepan, melt the butter over medium heat. Add the minced garlic and sauté for about 1-2 minutes until fragrant. Remove from heat and stir in the grated Parmesan cheese and chopped parsley.
- 7
Coat Wings with Garlic Parmesan Sauce
Once the wings are baked, transfer them to a large bowl and pour the garlic Parmesan sauce over the wings. Toss until evenly coated.