911 Pizza Recipe
pepperoni, sausage, crushed red pepper, roasted red pepper, and jalapeño
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Ingredients
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Dough
Toppings
Method
Dough Preparation
- 1
Activate Yeast
In a small bowl, combine warm water, sugar, and yeast. Let it sit for 5-10 minutes until frothy.
- 2
Mix Dry Ingredients
In a large mixing bowl, combine all-purpose flour and salt.
- 3
Combine and Knead
Add the activated yeast mixture and olive oil to the dry ingredients. Mix until a dough forms, then knead on a floured surface for about 8-10 minutes until smooth.
- 4
Let Dough Rise
Place the dough in a greased bowl, cover with a cloth, and let it rise in a warm place for about 1 hour or until doubled in size.
Assembling Pizza
- 5
Preheat Oven
Preheat your oven to 475°F (245°C) while the dough is rising.
- 6
Roll Out Dough
Once the dough has risen, punch it down and roll it out on a floured surface to your desired thickness.
- 7
Add Sauce and Cheese
Transfer the rolled dough to a pizza stone or baking sheet. Spread pizza sauce evenly over the dough and sprinkle with shredded mozzarella cheese.
- 8
Add Toppings
Layer pepperoni, cooked and crumbled Italian sausage, crushed red pepper, roasted red peppers, and jalapeño slices on top of the cheese.
- 9
Bake Pizza
Bake in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
- 10
Cool and Slice
Once baked, remove from the oven and let it cool for a few minutes before slicing into pieces.