Sweet Potato Fries Recipe
Delight in our crispy Sweet Potato Fries, perfectly seasoned and fried to golden perfection. Each bite offers a satisfying crunch, followed by the natural sweetness of the potatoes, making them an irresistible side dish or a tasty snack. Served with a zesty dipping sauce, these fries are a wholesome twist on a classic favorite!
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Ingredients
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Sweet Potato Fries Ingredients
Method
Sweet Potato Fries Directions
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin strips, about 1/4 inch thick.
- 3
Season the Fries
In a large bowl, toss the sweet potato strips with olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper until evenly coated.
- 4
Arrange on a Baking Sheet
Spread the sweet potato fries in a single layer on a baking sheet lined with parchment paper.
- 5
Bake
Bake in the preheated oven for 20-25 minutes, turning halfway through, until they are crispy and golden.
- 6
Garnish and Serve
Remove from the oven, sprinkle with fresh parsley if desired, and serve hot.
