Jul 14 2026
RestaurantsNeomonde Mediterranean MorrisvilleMediterranean Cheese & Olives Platter Recipe

Mediterranean Cheese & Olives Platter Recipe

Time20m
Serves6

An elegant array of Mediterranean cheeses. Garnished with mixed olives.

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Ingredients

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Cheeses

Olives

Garnishes

Accompaniments

Method

Preparation

  1. 1

    Select and Arrange Cheeses

    Take the feta, manchego, and brie cheeses out of their packaging. Slice the brie into wedges and crumble the feta cheese. Keep the manchego in larger slices or cubes for a rustic touch. Arrange the cheeses on a large serving platter.

  2. 2

    Prepare the Olives

    Rinse the Kalamata and green olives under cold water to remove excess brine. Drain well and transfer to the platter, placing them strategically around the cheeses.

  3. 3

    Add Garnishes

    Place the fresh rosemary and thyme sprigs around the cheeses and olives for a pop of color and aroma. Drizzle the extra virgin olive oil over the platter to enhance the flavors.

  4. 4

    Include Accompaniments

    Arrange the crackers and sliced baguette around the edge of the platter, creating a beautiful and inviting display.

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