Kale Salad Recipe
Make Kale Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Dressing
Toppings
Method
Preparation
Prepare the Kale
Wash the kale leaves thoroughly under cold water. Remove the tough stems and tear the leaves into bite-sized pieces.
Chop the Vegetables
Cut the cherry tomatoes in half, slice the cucumber into thin rounds, and finely chop the red onion.
Make the Dressing
Combine Dressing Ingredients
In a small bowl, whisk together the olive oil, lemon juice, honey, salt, and black pepper until well combined.
Assemble the Salad
Mix Salad Ingredients
In a large bowl, combine the prepared kale, cherry tomatoes, cucumber, and red onion.
Add Dressing
Pour the dressing over the salad mixture and toss well to combine, ensuring all ingredients are evenly coated.
Add Toppings
Sprinkle feta cheese and pumpkin seeds over the top of the salad before serving.
