Veg Out Recipe
bell peppers, basil sauce, cauliflower, carrot, broccoli, mushroom, oyster sauce
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Ingredients
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Vegetables
Sauce
Method
Preparation
- 1
- 2
Prepare the Sauce
In a small bowl, combine the basil sauce and oyster sauce, and mix well to create a uniform sauce.
Cooking
- 3
Sauté the Vegetables
In a large skillet, heat a tablespoon of oil over medium heat. Add the chopped bell peppers, cauliflower, carrot, broccoli, and mushrooms. Sauté for about 5-7 minutes, or until the vegetables are tender but still crisp.
- 4
Add the Sauce
Pour the basil and oyster sauce mixture over the sautéed vegetables. Stir well to coat all the vegetables evenly. Cook for an additional 2-3 minutes to heat the sauce through.
- 5
Serve
Remove from heat and serve the dish warm as a side or main meal. Enjoy your delicious Veg Out!