Thai Curry Noodle (khao Soi) Recipe

Name: Nawa - Inspired Asian Cuisine & Cocktails Thai Curry Noodle (Khao Soi) Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Thai
Ingredients: 200 g Egg Noodles; 1 litre Water; 400 ml Coconut Milk; 2 tbsp Vegetable Oil; 3 tbsp Red Curry Paste; 500 ml Vegetable Broth; 2 tbsp Soy Sauce; 1 tbsp Brown Sugar; 2 tbsp Lime Juice; 2 stalks Green Onions; 1 bunch Cilantro; 1 whole Lime; 1 tsp Chili Flakes

Inspired by Nawa - Inspired Asian Cuisine & Cocktails

Time30m

Serves4

Make Thai Curry Noodle (khao Soi) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Noodle Ingredients

7.05 oz (200 g) Egg Noodles

1 litre Water

Curry Base Ingredients

1 2/3 cup (400 ml) Coconut milk

2 tbsp Tuscany sunflower oil

3 tbsp Red curry paste

2 1/8 cup (500 ml) Vegetable broth

2 tbsp Aged soy sauce

1 tbsp Brown sugar

2 tbsp ReaLime juice

Garnish Ingredients

2 stalks Green onions

1 bunch Cilantro

1 whole Lime

1 tsp Chili Flakes

Method

Noodle Preparation

Cook the Noodles

Bring 1 litre of water to a boil in a large pot. Add 200g of egg noodles and cook according to package instructions until al dente. Drain and set aside.

Curry Base Preparation

Make the Curry Base

In a large pot, heat 2 tbsp of vegetable oil over medium heat. Add 3 tbsp of red curry paste and sauté for about 2 minutes until fragrant.

Add Coconut Milk and Broth

Pour in 400ml of coconut milk and 500ml of vegetable broth, stirring to combine. Bring the mixture to a simmer.

Season the Curry

Stir in 2 tbsp of soy sauce, 1 tbsp of brown sugar, and 2 tbsp of lime juice. Simmer for an additional 10 minutes, allowing the flavors to meld.

Serving Preparation

Plate the Dish

In a bowl, place a serving of the cooked noodles. Ladle the hot curry base over the noodles.

Add Garnishes

Finely chop 2 stalks of green onions and roughly chop 1 bunch of cilantro. Sprinkle them over the curry. Serve with lime wedges and a pinch of chili flakes for added heat.