
Mojito Recipe
Refreshing mint and lime cocktail.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail Base
Garnish
Method
Preparation
- 1
Muddle the Ingredients
In a sturdy glass, add the fresh mint leaves and granulated sugar. Squeeze the lime juice from half of the lime into the glass, then drop the used half in. Use a muddler or the back of a spoon to gently press down on the mint and sugar mixture to release the mint oils and dissolve the sugar. Be careful not to tear the mint leaves too much.
- 2
Add Rum and Ice
Pour the white rum over the muddled mint mixture. Fill the glass with ice cubes to the top.
- 3
Mix with Club Soda
Top off the drink with club soda. Use a spoon to gently stir the mixture to combine all the flavors.
- 4
Garnish
Garnish your mojito with a sprig of fresh mint and a wedge of lime on the rim of the glass.