Jul 13 2026
Restaurants›Nawa - Inspired Asian Cuisine & Cocktails›Curry Flight Recipe

Curry Flight Recipe

Inspired by Nawa - Inspired Asian Cuisine & Cocktails
Time45m
Serves4

mixed greens, cucumber, tomato, 3 pieces of Roti, Massaman curry

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Ingredients

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Salad Base

Roti

Massaman Curry

Method

Salad Preparation

  1. 1

    Prepare the Salad Base

    In a large bowl, combine the mixed greens, cucumber, and tomato.

  2. 2

    Slice the Cucumber and Tomato

    Peel and slice the cucumber into thin rounds. Dice the tomatoes into bite-sized pieces. Add them to the bowl with mixed greens.

Roti Preparation

  1. 3

    Warm the Roti

    In a skillet over medium heat, warm the roti for about 1-2 minutes on each side until they are soft and slightly toasted.

Massaman Curry Preparation

  1. 4

    Cook the Vegetables

    In a large saucepan, heat olive oil over medium heat. Add diced potatoes and sliced carrots, sauté for about 5-7 minutes until they start to soften.

  2. 5

    Add Curry Paste

    Stir in the Massaman curry paste and cook for an additional 2 minutes, allowing the flavors to meld.

  3. 6

    Add Coconut Milk and Stock

    Pour in the coconut milk and vegetable stock, and bring the mixture to a simmer.

  4. 7

    Add Chickpeas

    Add the canned chickpeas (drained and rinsed), salt, and pepper. Stir well and allow to simmer for about 15-20 minutes, or until the vegetables are tender.

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