Jefe Salad Recipe
Our house mix is topped with grilled chicken, black beans, homemade pico de gallo, avocado, tortilla chips, and a dollop of sour cream.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Grilled Chicken
Season the chicken breasts with olive oil, salt, and black pepper. Grill over medium-high heat for about 6-7 minutes per side, or until fully cooked. Let it rest before slicing.
- 2
Make the Pico de Gallo
In a bowl, combine diced tomatoes, onions, cilantro, jalapeños, lime juice, and salt. Mix well and set aside.
- 3
Prepare the Avocado
Cut the avocado in half, remove the pit, and scoop the flesh out. Slice it and set aside.
- 4
Assemble the Salad
In a large bowl, combine the mixed salad greens, black beans, grilled chicken slices, and pico de gallo. Toss gently.
- 5
Top the Salad
Top the salad with sliced avocado, tortilla chips, and a dollop of sour cream. Drizzle with additional lime juice if desired.
- 6
Serve
Serve immediately and enjoy your Jefe Salad!